bacon brussel sprouts

Ingredients bacon brussel sprouts

1/2 lb Bacon
1/2 head Onion
2 dash Pepper
2 dash Salt
2 lb Brussel sprouts

Boil Brussel sprouts and salt for five minutes.

Slice bacon to desired thickness

Slice onion thinly

Cook bacon and onion slices together until the bacon is crispy

If you have a crazy amount of bacon grease, put the bacon and onions in a separate pan and soak up the grease

Add the Brussel sprouts, bacon, and onions together

Stir occasionally until Brussel sprouts start to brown

Season with pepper and salt.

Eat.