Ingredients cast iron pork chops with onions mushrooms
2 thick pork chops on the bone
1 large Spanish onion
6 large white mushrooms
1 teaspoon smoke blend seasoning(or of your choice)
1 teaspoon butter
salt & pepper
I tablespoon olive oil
how to make cast iron pork chops with onions mushrooms
Add olive oil to cast iron skillet on medium/high heat & cook chopped onions & mushrooms until done & then remove & set aside
Add butter to skillet on medium/high & season chops with seasoning & salt & pepper & cook for 3 minutes on each side
Add cooked onions & mushrooms to skillet with chops & put in 425° preheated oven & cook 5 to 7 minutes depending on thickness of chops
Remove from oven plate & serve.
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