crockpot chicken fettuccine alfredo

Ingredients crockpot chicken fettuccine alfredo


1/2 cup butter
3 chicken breasts
2 tbsp Italian seasoning
8 oz cream cheese
1 can cream of chicken
1/2 can water
fettuccine noodles
Italian seasoning
1 tbsp garlic salt
1 tbsp onion powder
1 tbsp sugar
2 tbsp oregano
1 tsp black pepper
1/4 tsp thyme
1 tsp basil
1 tbsp parsley
1/4 tsp celery salt
2 tbsp salt

how to make crockpot chicken fettuccine alfredo


Cut chicken breasts. Then add butter, chicken, and Italian seasoning mix to crockpot. Cook on high 3 hours, stirring occasionally.


Add cream cheese, cream of chicken and water to crockpot. Cook on high for 1 hour, stirring occasionally.


Turn off heat and let thicken 30-40 min before serving over al dente fettuccine noodles.

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