Ingredients potato kugel
8 medium potatoes
2 onions
6 eggs
1/2 cup olive oil
4 tbsp flour
1 tbsp salt
1 tsp ground black pepper
how to make potato kugel
Grate coarsely potato and onion, let stand 5 mins. Then squeeze out excess liquid.
Whisk together egg, flour, oil, salt and pepper
Mix together potato and egg mixture by hand
Pour into greased 9x13 dish and bake uncovered at 400°F for 1 hour until golden brown on top and knife comes out clean from the middle
Squeeze excess liquid out of the potato and onion before mixing with egg mixture
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