seafood chicken and turkey sausage gumbo

Ingredients seafood chicken and turkey sausage gumbo

1 box Zatarain Gumbo Mix
1/2 onion (sweet or red onion)
1 teaspoon black pepper
1/2 green bell pepper
1 bag large shrimp (your preference)
2 cups okra
1 chicken hen (amount to your liking)
1 1/2 links turkey sausage (butterball)

how to make seafood chicken and turkey sausage gumbo

Boil hen until done, about 35-40 minutes... (if frozen, cook longer)

Mix 6 cups of water and Zatarain and mix together evenly.

Bring mix and water to a boil. Simmer for 25 minutes or until rice is soft enough for your liking.

Stir occasionally (if you don't stir occasionally, the mix will stick to pan and burn).

During the last 10 minutes, add seafood, sausage, cooked chicken...

Let sit for 5 minutes, then ENJOY!!! 🍜