Ingredients greek garbanzo bean salad
30 oz Canned garbanzo beans
4 tbsp Olive oil
4 Minced garlic cloves
1/2 tsp Red pepper flakes
1 Salt and pepper to taste
1/2 cup Crumbled feta cheese
1/2 cup Large olives
6 tbsp Chopped oregano
1 as needed Lemon juice and red wine vinegar
2 cup Elbow macaroni
1 Sliced onion
1 can Corn
how to make greek garbanzo bean salad
Preheat oven to 375°F
Place beans in oven safe dish so that they are in one single layer.
Toss with olive oil, red pepper flakes, garlic, salt and pepper.
Place in preheated oven and bake for about 30 minutes or until outside are just turning crisp.
Remove from heat and allow to cool completely.
Prepare macaroni as directed on box
When tender, drain and rinse with cold water. Place into large bowl.
Add beans, olives, tomatoes, and oregano and corn.
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